joclniee, sorry, i am not sure which part actually, usually i told the seller i want the beef to cook rendang. This time i bought imported beef from India which cost me RM 15/kg. Actually it is ok to use tough part because you need to cook several hours till the meat is tendered. I use pressue cooker for speedy version.
名前：enda (ID:bbd1795de227)
戦時中は、魚雷を受けたそうです。
名前：Dolley (ID:9e5822491e5c)
joclniee, sorry, i am not sure which part actually, usually i told the seller i want the beef to cook rendang. This time i bought imported beef from India which cost me RM 15/kg. Actually it is ok to use tough part because you need to cook several hours till the meat is tendered. I use pressue cooker for speedy version.